Papua New Guinea
Introduce yourself to the exquisite coffee of Papua New Guinea! Grown in the Chimbu Province with the utmost care by small agricultural cooperatives, this A/X certified coffee boasts a delightful medium roast that finds the perfect balance between depth and brightness. Every sip of this exceptional coffee is a harmonious blend of caramel, honey, and a hint of fruitiness, enveloped with the volcanic loam soil for added complexity. Carefully hand-picked and sun-dried under the tropical sun, the beans absorb the unique character of the region, creating an unforgettable cup. Savored by coffee enthusiasts around the world, this luxury beverage celebrates the heritage and craftsmanship of the Chimbu Province. Embark on a journey of discovery and delight in the captivating aroma, smooth finish, and exceptional quality of Papua New Guinea's finest. Order today and experience the remarkable spirit of this remarkable region with every sip!
Tasting Profile: Caramel & honey and fruit
Grower: Small agricultural cooperatives in Chimbu
Variety: Bourbon & Typica
Region: Chimbu Province & Papua New Guinea
Altitude: 1350 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.
As someone who isn't picky with the way I have my coffee, I can honestly say that this blend is my favorite so far!! I have had it Cold Brew, Hot and Black!! 10/10